The art of fermentation : an in-depth exploration of essential concepts and processes from around the world
(Book)

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Average Rating
Published
White River Junction, Vt. : Chelsea Green Pub., c2012.
Format
Book
Status
Dorothy Alling Library - Adult Area
664 Katz
1 available

Copies

LocationCall NumberNoteStatusDue Date
Dorothy Alling Library - Adult Area664 KatzOn Shelf
LocationCall NumberNoteStatusDue Date
Brownell Library - Adult Non-Fiction664.024 KATOn Shelf
Burnham Memorial Library - Adult Non-Fiction664.024 KATOn Shelf
Carpenter-Carse Library - Adult Non-Fiction664.024 KatChecked OutApril 24, 2024
Essex Free Library - Adult Non-Fiction664 KATOn Shelf
Huntington Public Library - Adult Non-Fiction664.02 KATOn Shelf
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